A Toast to Tiffany!

“Just a small town girl, living in a lonely blog world” — My hysterical attempt to blogging.

Greek Meatball Sliders August 19, 2014

Filed under: Beef — tiffanyrose913 @ 7:31 pm

Greek Slider
Another winner slider recipes! Something about sliders just scream summer to me! So delicious and fun!

1 pound ground lamb – i used ground beef, couldn’t find lamb!
3 ounces feta, crumbled
2 tablespoons chopped fresh mint, plus leaves for garnish
2 tablespoons grated onion
3 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon salt
1/2 teaspoon pepper
1 tablespoon EVOO
8 slider buns, split and toasted
Cucumber slices
3/4 cup tzatziki
Directions1. In bowl, mix lamb, feta, chopped mint, onion, garlic, oregano, salt and pepper. Form into 8 meatballs. In medium nonstick skillet, heat EVOO over medium-high. Add meatballs; cook until browned all over, 7 to 8 minutes. Reduce heat to medium- low; cook meatballs to desired doneness, turning often, 3 to 4 minutes more for medium. Build sliders with buns, cucumber slices, meatballs, tzatziki and mint leaves.

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