A Toast to Tiffany!

“Just a small town girl, living in a lonely blog world” — My hysterical attempt to blogging.

Chicken and Edamame in an Orange Ginger Dressing January 23, 2012

Filed under: Chicken — tiffanyrose913 @ 6:38 pm

 

 

 

 

 

 

 

 

This was a great light meal to off set all the heavy comfort food dinners from the holidays, and that are so infamous in winter!  I did add some low sodium soy sauce to the sauce, and it was delicious!  Max wanted to help me with this meal, he loves his cooking utensils  🙂

  • 1/4 cup orange juice (squeeze from 1/2 an orange)
  • 2 Tbsp lime juice
  • 1 Tbsp + 1 tsp canola oil
  • 1 Tbsp grated peeled fresh ginger
  • 2 Tbsp Soy Sauce
  • Salt
  • 2 chicken breasts, cooked as desired and sliced/diced
  • 1 cup shelled edamame
  • 1 large red bell pepper diced
  • 1/4 small avocado, sliced
  • Small handful of cilantro, chopped, for garnish
  • 1 cup brown rice

Instructions

  1. Cook brown rice in water, according to package instructions.
  2. In a medium bowl, whisk together orange juice, lime juice, oil, soy sauce and ginger.
  3. Add salt to taste.
  4. Add edamame, red bell pepper, and chicken, tossing to coat.
  5. Spoon mixture over brown rice and garnish with avocado slices and cilantro.
Advertisements
 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s