A Toast to Tiffany!

“Just a small town girl, living in a lonely blog world” — My hysterical attempt to blogging.

Artichoke Wontons November 30, 2011

Filed under: Appetizers — tiffanyrose913 @ 3:58 pm

These were perfect for Max’s birthday party! I wanted something more than a dip, this was great to just pick up and eat!

1 can (14 oz) artichoke hearts in water, drained and chopped
1/2 cup light olive oil-based mayonnaise
1/2 cup Parmesan cheese, grated
juice of 1/2 lemon
pinch of salt
3 garlic cloves, chopped
few shakes of hot sauce
22 square wonton wrappers


Preheat oven to 400 degrees.

Combine all ingredients (except wontons) in a medium bowl.

Line a mini muffin tin with wonton wrappers, inserting them gently to take the shape of a small cup. Fill each cup with about 2 teaspoons dip mixture. Bake for 10-15 minutes, until heated through and the wonton tips have browned. Yield: 22 bite-sized appetizers.


One Response to “Artichoke Wontons”

  1. Jenn Says:

    omg!! I am sooo making these!!

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