A Toast to Tiffany!

“Just a small town girl, living in a lonely blog world” — My hysterical attempt to blogging.

CopyCat Red Lobster Ultimate Fondue January 2, 2009

Filed under: Appetizers — tiffanyrose913 @ 3:10 pm

006-smallI served this at our New Years Bash – Everyone loved it!  I cut up Pumpernickle and Sourdough Bread for Dipping.


  1. Combine everything but the crab, shrimp, crusty bread in a medium saucepan and heat over low heat until melted.
  2. stir occasionally.
  3. When melted, stir in the crab and shrimp.
  4. Garnish with red pepper if desired and serve with the crusty bread.

One Response to “CopyCat Red Lobster Ultimate Fondue”

  1. Maria Says:

    I am so excited to try this! Thanks…I’m in PA too.

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