I hated Brussel Sprouts as a kid, just recently did I discover how to really cook them and make them taste AWESOME!
1 bag of brussel sprouts
3 tablespoons butter
italian cheese mix
salt/pepper to taste
Cut the brussel sprouts in half while a saute pan is heating up with the butter a splash of oo. Place the brussel sprouts half down and do not touch! Let them caramelize and develop a yummy brown texture. sprinkle with oo while cooking, then salt, pepper, and a little bit of cheese ( love Trader Joe’s italian blend ).